Collection: OUR COFFEE

At HYOH Coffee, our commitment to quality and freshness is evident in every single sip. Our dedication to excellence begins with the sourcing of our coffee beans. We travel to the lush, fertile regions of Central America to hand-select only the finest 100% Arabica beans. By working directly from these premier growing areas, we are able to guarantee the exceptional quality and distinct flavor profiles that discerning coffee drinkers crave.

How We Roast Our Beans

We take great pride in roasting our coffee locally, ensuring that each batch is freshly roasted to the optimal level for maximum aroma, body, and taste. At the heart of our roasting method is the Sivetz Fluid Bed Roaster. This roasting process allows us to coax out the natural sweetness, complexity, and nuanced flavors inherent in these exceptional beans.

Furthermore, we make it a point to roast our beans shortly before they are purchased by our customers, ensuring they never have to sit on a shelf for an extended period of time. By roasting to order, we are able to provide our customers with the freshest, most flavorful coffee possible every single time.

It's this unwavering commitment to quality and freshness that sets HYOH Coffee apart, delivering an unparalleled coffee experience in every cup.